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Week 3

Explore a rotating menu of student favorites, from hearty burgers and wraps to flavorful rice bowls and pizzas. Each meal is crafted with fresh ingredients and offers options to suit all dietary needs – vegan, gluten-free, halal, and more. Tasty, balanced, and ready to fuel a great day at school!

Copy of Copy of Monday

Select your desire menu for Monday

Hamburger

Sourdough bread accompanied by hummus, beetroot & whipped feta dips

$8

Non-Vegetarian

Copy of Copy of Vegan Burger with French Fries

A garden-fresh salad with seasonal greens and roasted almonds

$6.50

Vegetarian

Copy of Copy of Tuesday

Select your desire menu for Tuesday

Copy of Copy of Chicken Fajita Wrap

Artisanal hand-made ravioli, filled with a blend of cheeses in a basil pesto sauce

$6.50

Non-Vegetarian

Copy of Copy of Junior Vegan Fajita Wrap

Grilled tofu skewers, marinated in a blend of soy and sesame with seasonal roast vegetables

$6.50

Vegetarian

Copy of Copy of Wednesday

Select your desire menu for Wednesday

Copy of Copy of Mexican Chicken

Served with vanilla ice cream, toffee sauce & a peanut crumble

$6.50

Non-Vegetarian

Copy of Copy of Soya Rice Bowl

Topped with a layer of raspberry jam & sliced strawberries

$6.50

Vegetarian

Copy of Copy of Thursday

Select your desire menu for Thursday

Copy of Copy of Mac & Cheese Tikka Masala

Nourish your body with our selection of healthy smoothies

$6.50

Non-Vegetarian

Copy of Copy of Friday

Select your desire menu for Friday

Copy of Copy of Pepperoni

Pepperoni

$6.50

Non-Vegetarian

Copy of Copy of Veggie Calzone

Veggie Calzone

$6.50

Vegetarian
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